Was filled with all sorts of quintessential summer holiday fun… there were swim parties, a graduation celebration and multiple cookouts (I think I actually ate three hamburgers… sad, but one was dressed with blue cheese, yellow tomatoes and arugula, so that elevates things a bit, no?)
Saturday morning we made a particularly successful trip to the farmer's market (i.e. lots of yummy finds + no kiddos melting down), which lead to a lunch cobbled together from all our goodies…fresh pasta topped with squash and zucchini and a salad of arugula (I’m pretty nuts for arugula) cherries, goat cheese and a port wine vinaigrette.
How was your holiday weekend? Did you eat as much as I did?